Daurade Vapeur au Citron Confit et aux Olives (Espagne)
This time Cartier Saada offers you to travel your taste buds, a recipe as simple as delicious for your beginnings of evenings with friends. Be enchanted by a traditional taste sublimated by the olive and the preserved lemon cleverly preserved by Cartier Saada. Available in your best shops. Enjoy your meal !
#EasyRecipes #ProductsCartierSaada #WorldRecipes#BriouatesWithChicken #GreenOlivesSliced #CrystallineLemons #MoroccanRecipes
#EasyRecipes #ProductsCartierSaada #WorldRecipes#BriouatesWithChicken #GreenOlivesSliced #CrystallineLemons #MoroccanRecipes
Ingredients
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Time
45 m
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4 servings
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Cals
163 cals
- 1 chicken breast
- 1 candied lemon
- 150 g green olives in slices
- 1 tbsp. mustard
- 2 tablespoons chopped parsley
- 1 packet of briouate leaves
- 1 egg
- Pepper
Directions
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Étape 1
Coupez le citron et le poulet en petits dés. -
Étape 2
Coupez le citron et le poulet en petits dés.